Contributor U.S. Energy Information Administration
“Energy in Food” teaches students about the amount of energy in different types of food. They also answer questions about the transformation of energy through food consumption. Two extension activities are also provided.
“Energy in Food” teaches students about the amount of energy in different types of food. They also answer questions about the transformation of energy through food consumption. Two extension activities are also provided.
ACTIVITY MODULE
First grade, Second grade
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